Maurice Gonella, is a Piedmont local and true food artisan, with perfect Italian language skills, who grew up in Melbourne where he lives now with his family. Maurice lovingly prepares olives, makes haloumi, stuffs fresh sausages and makes pasta from scratch for his nearest and dearest with exceptional skill and care.
Maurice will demonstrate the simple joys of sausage making from scratch in a up to 2.5 hour course. You will learn the finer details of this ancient craft from, fresh herb sausages and our signature sausage the ‘Lucanica’. Enjoy a feast of our freshly made sausages with some fresh bread and a glass of wine!
*Please Note-Tthis class is a hands on learning experiance. Your involvment is up to you! We encourage you get involved as much as possible as this is the best way to learn. Looking forward to making some snags with you! Kind Regards,
the team at The Artisan's Bottega.
Please note* Cancellations and date changes will result in administrative fees.
Duration: 2.5 Hours
- Sausage making from scratch
- Learn more tips & techniques
- Learn the finer details of this ancient craft from spiced Italian pork and fennel sausages to the more advanced Zampone or German Weiswhurst.
- Expert tuition from an expert coach
- Enjoy a feast of our freshly made sausages with some fresh bread and a glass of wine!
- Sausages to take home!
- Your enthusiasm!
Casual (Warning: it might get messy)
Whoever wants to learn to home make new food or refine their skills
Vendor sincce 2016
The Artisan's Bottega (formerly Cellar Plus) has been a part of Melbourne for over 40+ years. Our product range and customer base have always been quite extensive. We continue to provide a comprehensive range of processing equipment, accessories and kitchenware items from overseas, mainly made in Italy. Our customers, from trade professionals to home operators looking to pursue their hobby with passion, are always able to find a solution to what they are searching for to improve their craft. Our friendly and informative staff members are in-store experts and our chefs, brewers and distillers are at your disposal. And they are happy to see how many people still support their LOCAL and FRIENDLY BUSINESS.
It’s a great place to pick up brewing supplies to create unique craft beer recipes. It’s a great central spot for our commercial winery clients or restaurant chefs to pick up their urgent items as they head out to their country vineyard or Cafe' ready for the busy shift ahead.
Our many traditionalists and newbie urban winemakers and salami makers follow the calendar months and eagerly wait for seasonal and harvest periods to approach and know that The Artisan's Bottega is the place that has the BEST QUALITY PRODUCTS and EDUCATION to support their needs.
It’s a win-win philosophy between customers and their supplier that has kept The Artisan's Bottega thriving all these years. Customers who have had a great experience from using our products usually come back for different items or referring other customers saying how our products preformed compared others they had experienced. We Offer only great products that represent the best value for price on the market. We aim to support products that are easy for our customers to use and durable to last for many years on.