Greek Cooking Class Ospria – Legumes



Description

The Greeks eat a lot of legumes – it is a big part of the Mediterranean diet. They are especially popular during lent time, along with fish.

In this class I will be showing you various ways of making lentils – depending what your family likes, Greek style baked beans with tuna, and runner bean casserole with chicken/lamb.

This class takes approximately 3 hours.

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Class Schedule

What you will learn
  • Cook perfect legumes
  • Improve your kitchen skills
  • Learn more about Greek cooking
What you will get
  • One standard glass of quality wine, mineral water, coffee and tea.
  • A sit down meal at the end of the class.
  • Participation in the cooking is optional but advisable.
  • Recipes of the food cooked on the day.

What to bring
  • Enthusiasm
  • Appetite
What to wear

Casual comfortable clothes and closed shoes.


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My Greek Kitchen

Vendor sincce 2013

My name is Nicoletta (Niki) Louca and I look forward to assisting you learn about Greek cuisine and cooking. It is so much more than souvlaki and baklava.

From a very young age my sisters and I were always encouraged (actually forced) to learn to cook from our mother and grandmother. Growing up in a  Greek-Cypriot household, it was "our duty" to learn to cook. We were taken to farms to get fresh milk,then take it back home to make fresh haloumi cheese and ‘anari’ – ricotta cheese.

I then decided I should do something with this passion, so I opened my own café and catering business from scratch. I did that for a number of years and have since sold the business. I am still involved with food, by way of private catering and private teaching in Greek cooking.

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Terms & Conditions

Please find a list of our Terms and Conditions below:

  • Class sizes are limited so bookings are essential.
  • Class durations are specified in each day
  • Full payment must be made at least two weeks before the scheduled class.
  • Places in the class are confirmed upon receipt of full payment on a first in first serve basis.
  • Payment will not be refunded for cancellations made within ten days of the class commencing.
  • Transfers to another class must be made ten days prior to the class that you were booked to attend.
  • However, you are welcome to send someone in your place if you are unable to attend your class.
  • If due to exceptional circumstances a scheduled class does not run we reserve the right to change the date of the class or to cancel it. A full refund will be given.
  • Minimum of 6 people required to run classes.

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