My Greek Kitchen

My Greek Kitchen

(5)
Melbourne, VIC

Everyday Greek

What to Bring

  • Appetite
  • Enthusiasm

What to Wear

  • casual comfortable clothes and closed shoes.

Everyday Greek

About This Class

What You Will Learn

  • Introduce you to different Greek dishes
  • Improve your cooking repertoire
  • Make a number of Greek main meals

What You Get

  • One standard glass of quality wine, mineral water, coffee and tea.
  • A sit down meal at the end of the class.
  • Participation in the cooking is optional but advisable.
  • Recipes of all food cooked on the day.

Description

There is such a huge array of main dishes in the Greek cuisine that we cook everyday. Some are very simple and quick, others more time consuming.  

The classes will vary in what we make - anything from Bulgur wheat pilaf with yoghurt, afelia (coriander pork with red wine), runner bean cassarole with chicken, calamari in red wine, stuffed squid, Psari Plaki, spanahorizo, papoutsakia, biftekia (greek hamburgers),souvlaki, - the list is endless.  Seasonal ingredients will determine what we cook, but you will be advised at time of booking.

This class will take approximately 3 hours.

Date and Time

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See yourself here?
Book soon. 586 people viewed this class.
(2)
M
Mar 2017
Everyday Greek - 25 Mar 2017 9:00 AM

learned to make wonderful Greek dishes that are simple to prepare.

K
Nov 2016
Everyday Greek - 15 Nov 2016 6:30 PM

We prepared and cooked a very nice 3 course meal. The instructions were very easy to follow and we had recipe sheets to take home. The instructor was really friendly and gave us quite a few good tips and ideas for creating a lovely Greek menu. We all sat and shared our meal together, enjoying each others company. I am considering another course next year.