Come and join us at the Royal Mail together with Starward Whiskey and The Red Cow Atrisan Cheese as we take you on a night of discovery.
We will explore flavours that you would think just shouldn't go together.
We will open your eyes and palates to new world Whiskey.
Ever heard of sbrinz or draekloch? welll you will.
Good booze good food and something new.
- Learn about Australian made Whiskey and how it is taking on the Scots at their own game.
- Swiss Cheese, who knew there are so many varieties.
- Whiskey is not just for judges in velvet smoking jackets.
- A 4 course meal featuring Whiskey cheese and chocolate matching
- The opportunity to meet the producers
Vendor sincce 2014
The Royal Mail on Spencer St, Melbourne is a family-operated pub serving quality Australian cuisine and aged meats. Only a short walk from the CBD, Southern Cross Station, Etihad Stadium & Festival Hall. The dining room features a cosy fireplace and wine racks to choose something to go along with your dinner.
Our menu has everything from pub classics & aged Gippsland beef to seafood & vegetarian delights. Our wine list is extensive, including wines from Australia and Europe, plus some great wines from Argentina & Chile. We have a strong selection of local, imported & craft beers. Every Wednesday night we host a different spit roast that will tempt your appetite & beat the hunger pains.
Our owner Michael Hermans, and our chefs, are passionate about meat, dry ageing and small goods. Our classic housemade charcuterie platter is a must for any occasion.
We are open for lunch Thu & Fri and for dinner Mon-Sat.