Description

Executive Chef Ben Higgs will teach you fantastic sauces you can easily make at home, you will learn the application of the sauces and their best accompniments

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Class Schedule

What you will learn
  • learn how to keep / store sauce
  • make beautiful sauces quickly and deliciously
  • learn the difference between sauce, jus, emulsion and roux
What you will get
  • Includes dinner, hands on and demonstration class, recipes notes

What to wear

comfy shoes


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Wild Oak

Vendor sincce 2013

The Wild Oak Cooking School is purposely designed to maximize the use of a central workspace, which allows a 'hands on' experience rather than a 'demonstration' kitchen. Having a small capacity of 8-10, students can enjoy a much higher level of contact with professional chef instructors.

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