From mince to masterpiece, discover the art of traditional Italian sausage making in this hands-on cooking class in Sydney. Guided by expert instruction, you’ll work with premium, pasture-raised meat sourced from a local Italian butcher and learn the time-honoured techniques behind bold, flavour-packed sausages.
You’ll create your own Southern Italian spice blend, master the balance of meat and fat, and practise mixing, filling and linking sausages like a pro. By the end of the session, you’ll take home a bundle of freshly made sausages—plus the skills and confidence to recreate your favourites at home.
This is a fun, social and flavour-filled experience perfect for anyone who loves Italian food and hands-on learning.
Course Content
- Introduction to classic Italian sausage styles and flavour variations
- Choosing the right cuts and understanding meat-to-fat balance
- Hands-on mixing, filling and linking using a sausage stuffer
- Seasoning and spice blending techniques
- Cooking, serving and storage tips
Schedule & Pricing
- 3-hour workshop
- Course fee: $169 per person
- Multiple 2026 dates available (March–November)
Accessibility
- Upstairs room with approximately 20 steps
- Lift currently out of service
Details
You will learn
- How to balance meat and fat for authentic Italian sausages
- Traditional seasoning and spice blending techniques
- How to fill and link sausages using a sausage stuffer
You will get
- All ingredients and specialist equipment provided
- Your own handmade Italian sausages to take home
- Expert guidance and a take-home recipe
Appropriate for
Beginners, home cooks and food lovers seeking a hands-on Italian cooking experience; also great for friends, families and team building.
Preparation
What to bring
- An apron and closed-toe shoes
- A container or cooler bag for your sausages
- Pen and notepad for optional notes
What to wear
Casual (closed-toe shoes required)
Your Teacher
Sydney Community College
38 reviewsSydney Community College is a registered charity with a voluntary Board of Directors.
The College has a mission to offer innovative continuing adult education and training programmes that support individual efforts and facilitate sustainable social change.
We do this by:
- Providing quality continuing adult education opportunities for people to build practical and theoretical skills and develop knowledge;
- Leveraging from and developing community capacity and inclusivity;
- Developing innovative affordable and accessible skills training programmes;
- Partnering with like organisations to deliver learning opportunities for disadvantaged individuals and communities;
- Partnering with all levels of government to deliver education policy objectives.
Cancellations & Refunds
If the organiser cancels the class:
You are entitled to a full refund.
If you can't attend the class:
You’re welcome to send someone in your place.
OR
- A refund can be requested 10 days before class starts. An admin fee of AU$45.00 applies.
Terms & Conditions
At Sydney Community College, we know that plans can change unexpectedly. Whether it’s a shift in your schedule, a family emergency, or just a change of heart, we want to support you in the fairest way possible.
At the same time, we’re a not-for-profit organisation that commits resources to running each class—so last-minute cancellations can significantly impact our ability to offer quality, affordable programs.
That’s why we’ve created a simple, transparent policy that balances your need for flexibility with our need to plan and deliver courses sustainably. Our cancellation policy offers two clear options, depending on when you notify us:
Cancel More Than 10 Days Before the Course Starts – You can choose to receive a full refund, minus a $45 administration fee OR a non-refundable credit note valid for 12 months for the full value you paid for the course. This credit can be used towards any future course at the College.
Option 2: Cancel Within 10 Days of the Course Starting - You’ll receive a credit note valid for 12 months for 50% of the course fee you paid for the course. This credit can be used towards any future course at the College.
Please note that both refund and credit options are only available before the course begins. Once the course has started—or if you decide to withdraw after it has commenced—no refunds or credits can be issued. If you need to cancel your enrolment, just email us and we’ll take care of it based on the timelines above.
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Italian Sausage Making Class
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