Join us for an immersive American Smoking BBQ Cooking Class held in Canberra, ACT. Learn the secrets to preparing mouth-watering, low and slow smoked meats, Texas-style, with expert instruction. Perfect your technique on briskets, ribs, and more as you delve into the rich flavors of traditional American barbecue.
Details
You will learn
- Master the fundamentals of American low and slow smoking BBQ
- Understand temperature control and wood selection for smoking meats
- Perfect techniques for preparing brisket, ribs, and traditional sides
You will get
- Expert instruction from seasoned BBQ professionals
- Tastings of smoked meat and sides during class
- Comprehensive recipes and smoking techniques to take home
Appropriate for
BBQ enthusiasts, home cooks, and anyone interested in American smoking techniques
Preparation
What to bring
- Closed-toe shoes for safety
- Notebook or phone for taking notes
- Appetite for smoked BBQ!
What to wear
Casual
Your Teacher
BBQ School
BBQ School has trained over 120,000 students.
Our team of world class chefs have taught 120,000 students how to master the art of BBQ through one of many classes around Australia.
WHY BBQ
Barbecue offers a social platform for friends and families around the country, from Christmas dinner to birthday celebrations- or just Wednesday night with the family. It unites appreciation for food and social connection in one simple experience, showing passion for those around them through the dishes served. Beyond how to cook the perfect steak, BBQ School enables students to get involved in an interactive, hands-on cooking experience while enjoying a fun and team-focused learning environment. Most students who participate in classes with BBQ School find themselves going back for more.
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American Smoking BBQ Cooking Class
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