Bubbles, Burrata & Bocconcini Class
(+5 more dates)(Private Dates Available)
Description
Join us for this hands-on, beginners cheese making class at Omnom HQ in Rosebery where we will turn you into a bocconcini buff in about 90 minutes. Sip on bottomless bubbles, while we show you how to whip up delicious cheeses in your urban Sydney kitchen using common kitchen equipment you’ll have at home already.
We’ll cover the basics of milk selection using store-bought milk, acidification, coagulation and finally turning the curds into luscious melty bocconcini and creamy-oozy burrata. Walk away with close to 1kg of cheese and the confidence to do it again at home.
What you will learn
- Learn the fundamental steps of cheesemaking, from milk selection and acidification to coagulation and shaping, enabling you to create fresh bocconcini and burrata in your own kitchen
- Gain the hands-on experience and knowledge needed to confidently replicate the cheesemaking process at home, using readily available ingredients and common kitchen tools.
- Learn the basic science behind fresh cheese. Understand how milk is transformed into curds, and how to properly handle those curds to make delicous fresh cheeses.
What you will get
- Walk out with almost 1kg of cheese to take home + recipes to repeat the process at home.
No designated parkingspots, but no worries. There's plenty of free street parking on the side streets off Botany Rd.
What to bring
- BYO 1-2L container per person and Optional BYO apron (Recommended if you tend to get a little messy in the kitchen or if you're dressed in your best attire).
- Please feel free to bring your own snacks.
What to wear
Closed toe shoes with a good level of grip.
Appropriate for
A unique date idea, a fun outing with friends, or simply an opportunity to indulge your love of cheese, pasta and wine
The small team at Omnom, Sydney are here to indulge you in unforgettable cheese and pasta making experiences.
Get your hands curdy while you dive into the world of cheese making and cheese-inspired pasta making classes.
These are not your average cooking class – they’re a celebration of cheese, wine, and a good time. Whether you're looking for a unique date idea, a fun outing with friends, or simply an opportunity to indulge your love of cheese, pasta and wine - our classes promise a memorable experience that will leave you craving for more.
Come join us for a cheese-filled experience – one delicious bite and sip at a time!
Your Teacher
Your cheese expert has years of experience to show you how to make cheese in your city kitchen.
Cancellations & Refunds
If the organiser cancels the class:
You are entitled to a transfer or credit note.
If you can't attend the class:
You’re welcome to send someone in your place.
OR
- A transfer can be requested 7 days before the class starts. Free of charge.
- A credit note can be requested 7 days before the class starts. Free of charge.
No changes will be allowed after these times.
Terms & Conditions
Anyone partaking in any classes or coming to any events at Omnom Cheese or organised by Omnom Cheese must agree to these terms and conditions.
1.) LIABILITY WAIVER
I agree to take on full responsibility for any damages, injuries and for physical and/or personal property, which I might incur whilst participating in classes and/or events organised by Omnom Cheese
2.) PHOTO & VIDEO
I agree to give Omnom Cheese unrestricted publishing rights for any photographs or videos taken at Omnom Cheese classes and events or on Omnom Cheese premises. (For use of Omnom Cheese marketing materials).