ONA Coffee Roastery, Wholesale & Barista Training

ONA Coffee Roastery, Wholesale & Barista Training

Fyshwick, ACT 2609
Member since 2015
Verified by WeTeachMe

  • 1151 Classes
  • 3297 Students
  • 276 Reviews
Description

ONA Coffee is a Canberra-based company centered around a love of specialty coffee. Our obsession is connecting communities & sharing flavour, sourcing 86+ point green beans, skilled roasting & serving delicious coffee at ONA's four cafes, plus supplying cafes around Australia & the world.

In 2015 ONA Coffee Director - Sasa Sestic - won the Australian & World Barista Championships; ONA Coffee won the World Espresso Championship; & World Roaster Championship. ONA Coffee's Head of R&D - Hugh Kelly - is the Australian Barista Champion 2016 & 2017. Hugh Kelly recently placed 5th at the World Barista Championships 2017. ONA Coffee's Head Roaster - Sam Corra - won the Australian Brewers Cup Championship 2017 & went on to become the World Brewers Cup Runner Up. ONA Coffee also won a variety of medals at Australian Golden Bean Roasting Competition 2017, including Overall Champion & Cafe Chain Champion.

We source our green beans exclusively from Project Origin, Sasa Sestic's ethical green bean trading company. Sasa & his bean hunters travel the world continuously, engaging in direct trade with coffee farmers in order to provide fair income for them and quality control for the coffee . . . which benefits everyone. Sasa is using his World Barista Championship status to promote the profiles and importance of coffee producers.

At ONA Coffee we are passionate about coffee. We are dedicated to being specialists it every facet of coffee, from green bean, roasting, barista training and our cafes serving the best coffee to our customers.

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Terms & Conditions

Thank you for booking an ONA Coffee Barista Course or Gift Certificate.

If you find you are not available to attend the course you have booked, you are welcome to transfer to a different time and/ or date, pending availability. The transfer must be done at least 48 hours, prior to the course commencing. We can offer a refund (less booking fee) when more than 48 hours notice is provided & a refund is requested.

If you transfer or cancel 24-48 hours, prior to the course commencing, there will be a $25 transfer or cancellation fee.

If you find you are not available to attend the course you have booked and give us less than 24 hours notice, you no longer have the option to transfer to another course and will lose your full course fee.

All courses and gift certificates must be used within six months after the purchase date.

Please appreciate that ONA Coffee Barista Courses are very popular and booked 4-6 weeks in advance, if you transfer from a course, we need to fill your place. Thank you.

Any questions, please contact ONA Coffee HQ on 02 6162 3321 or admin@onacoffee.com.au

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Refund & Cancellation Policy

Refund Policy:

Thank you for booking an ONA Coffee Barista Course or Gift Certificate.

If you find you are not available to attend the course you have booked, you are welcome to transfer to a different time and/ or date, pending availability. The transfer must be done at least 48 hours, prior to the course commencing. We can offer a refund (less booking fee) when more than 48 hours notice is provided & a refund is requested. The refund will go back onto the card or payment method used, to book the course.

If you transfer or cancel 24-48 hours, prior to the course commencing, there will be a $25 transfer or cancellation fee.

If you find you are not available to attend the course you have booked and give us less than 24 hours notice, you no longer have the option to transfer to another course and will lose your full course fee.

All courses and gift certificates must be used within six months after the purchase date.

Please appreciate that ONA Coffee Barista Courses are very popular and booked 4-6 weeks in advance, if you transfer from a course, we need to fill your place. Thank you.

Any questions, please contact ONA Coffee HQ on 02 6162 3321 or admin@onacoffee.com.au

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276 Reviews
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4 stars
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Sheng Wei

12 November 2019 • Melbourne Masterclass

Thanks for hosting such an informative event. After event, I've started to try different temping pressure, and it surprisingly comes good results sometimes. It kinda opens a new window. Besides, the whole event, and talk were quite organized. I love it. Thanks again, You guys are legends !

andrew

12 June 2019 • Canberra Masterclass

Awesome course! Very useful in understanding not just the basic skills for a barista, but also the sourcing of coffee, the range available and the impact on the experience.

Linda

04 June 2019 • Canberra Masterclass

An informative and well presented course. Well done and thanks to Tom. I look forward to attending another course with you at a later date,. Thank you

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