New!
Halloumi Making with Bottomless Bubbles
(+2 more dates)(Private Dates Available)
Description
Holy-Loumi! Salted and squeaked to your liking
Sip on bottomless bubbles and learn how to make squeaky and salty halloumi cheese from scratch at this beginners cheese making class.
Kick back with bottomless bubbles while we teach you all there is to know about making everyone’s favourite squeeky cheese. We’ll start with milk selection (no house cow required), milk treatment, renneting, and finally how to turn the curd into the most delicious halloumi you’ve ever tasted.
You’ll be presented with expert guidance guaranteed to turn you into a halloumi making pro in 2 hours using common kitchen equipment you’ll have at home already.
This hands-on cheese making class is perfect for beginners and will have you walking away confident in your own ability make halloumi at home.
What you will learn
- Learn the simple steps to turn milk into delicious, squeaky halloumi cheese.
- Discover how to make halloumi at home using common kitchen equipment you already own.
- Gain the skills and confidence to easily make halloumi cheese anytime you want.
What you will get
- Take home approx. 250g of your own hand-crafted halloumi
- Expert theory, demonstration and hands-on experience
- % off our DIY Cheese Making Kits after the class
No designated parkingspots, but no worries. There's plenty of free street parking on the side streets off Botany Rd.
What to bring
- BYO 500ml container per person
- Please feel free to bring your own snacks to enjoy while sipping bottomless bubbles, or let us take care of the snacks and add a cheese board or buffalo mozzarella plate to your booking.
What to wear
Closed toe shoes with a good level of grip.
Appropriate for
The class is explicitly designed for beginners, so no prior cheesemaking experience is needed.
The small team at Omnom, Sydney are here to indulge you in unforgettable cheese and pasta making experiences.
Get your hands curdy while you dive into the world of cheese making and cheese-inspired pasta making classes.
These are not your average cooking class – they’re a celebration of cheese, wine, and a good time. Whether you're looking for a unique date idea, a fun outing with friends, or simply an opportunity to indulge your love of cheese, pasta and wine - our classes promise a memorable experience that will leave you craving for more.
Come join us for a cheese-filled experience – one delicious bite and sip at a time!
Your Teacher
Your cheese expert has years of experience to show you how to make cheese in your city kitchen.
Cancellations & Refunds
If the organiser cancels the class:
You are entitled to a transfer or credit note.
If you can't attend the class:
You’re welcome to send someone in your place.
OR
- A transfer can be requested 7 days before the class starts. Free of charge.
- A credit note can be requested 7 days before the class starts. Free of charge.
No changes will be allowed after these times.
Terms & Conditions
Anyone partaking in any classes or coming to any events at Omnom Cheese or organised by Omnom Cheese must agree to these terms and conditions.
1.) LIABILITY WAIVER
I agree to take on full responsibility for any damages, injuries and for physical and/or personal property, which I might incur whilst participating in classes and/or events organised by Omnom Cheese
2.) PHOTO & VIDEO
I agree to give Omnom Cheese unrestricted publishing rights for any photographs or videos taken at Omnom Cheese classes and events or on Omnom Cheese premises. (For use of Omnom Cheese marketing materials).