Creative Recipe Writing

What to Bring

  • Pen and paper
  • And a heart ready to be inspired!

What to Wear

  • Casual

Creative Recipe Writing

About This Class

Class Schedule

  • Monday, 10 August 2015, 6:30 pm - 8:30 pm

What You Will Learn

  • Learn how to develop your own style of recipes writing and development.
  • Sarah will be teaching you the correct way to lay a recipe out, working on your own “style” and also explain how she gets the texture and flavour profile right.

What You Get

  • All ingredients to make a raw cake
  • Class notes

Description

This workshop will teach you how to develop your own style of recipes writing and development. Sarah will be teaching you the correct way to lay a recipe out, working on your own “style”  and also explain how she gets the texture and flavour profile right.

Of course, a demonstration will be provided where you can taste and be the judge.

ABOUT SARAH GLOVER

Hi I’m Sarah Glover, i am a qualified chef and pastry chef, i have been cooking for over 16 years professionally, I have run my own successful wholesale business, including a shop front, in Sydney called “Bondi Bikkies” I have done consultation work for a number of cafes and restaurant doing recipe development etc, in Australia and NYC.

Now I have embarked upon sharing my story and secrets with y’all, through my Youtube channel, blog and hands on workshops like this . I look forward to meeting and teaching y’all some tricks of the trade to help you on your journey as a creative food enthusiast.

See yourself here?
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