Picklehead's Pickling Workshop

What to Bring

  • Bring-Your-Own chopping board & knife.

What to Wear

  • All students to wear closed-in shoes and no high heels.

Picklehead's Pickling Workshop

About This Class

What You Will Learn

  • Enhances the availability of vitamins and minerals within the vegetable, so you really get a double hit of goodness.
  • Increased vitamins and minerals and a good dose of probiotic goodness.
  • Make your own jar of seasonal vegetable pickles to take home.

What You Get

  • Everything you need to have a crack at two different pickling styles will be provided, and you’ll get to take the results home and impress your friends with your new found pickling skills.

Description

Join Mikey Hilburger from Brisbane’s Picklehead Pickles for a DIY masterclass in the art of pickling and fermentation.

Fermenting vegetables is not only a great way to store seasonal produce – it also enhances the availability of vitamins and minerals within the vegetable, so you really get a double hit of goodness – increased vitamins and minerals and a good dose of probiotic goodness.  And they go bloody great with a beer!

Home-made pickles have a delicate and delicious sourness that you just can’t get from a store-bought product and they are incredibly versatile as well.

ABOUT MIKE HILBURGER

At 6 months of age, Mikey’s Czech mum gave him a dill pickle as a teething rusk.

With that single action, began an almost unholy, and obsessive love of dill pickles.

After experiencing the amazing variety of pickles available in NY, Mike came home to Australia determined to make his own, and make them like nothing else around.

Modifying and old family recipe, a few test runs, a semi drunken attempt at label art, and Picklehead was born!!

There are 3 flavours, Original Dill, Firestarter (Chilli) and Buffy (4X the Garlic)

There are no bar codes, no preservatives or anything nasty, just the best Australian market ingredients and a whole lotta love!!!

See yourself here?
Book soon. 686 people viewed this class.
J
Jul 2017
Picklehead's Pickling Workshop - 15 Jul 2017 12:15 PM

Easy and fun learning environment. & now a week later we are enjoying the pickles at home. Already made another batch!

E
Jul 2017
Picklehead's Pickling Workshop - 15 Jul 2017 12:15 PM

This is such a great workshop! Mikey is fun and explains everything really clearly plus you leave with 2 jars of deliciousness!

Z
Apr 2017
Picklehead's Pickling Workshop - 20 Apr 2017 6:30 PM

My husband attended the Pickleheads pickling workshop and absolutely loved it! We have always loved eating pickled things and learning it from Picklehead was awesome because he simplified it heaps and it was made fun and as a group! Really enjoyed learning how to pickle and also how to make sauerkraut too!

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