(Private Dates Available)
Preserving foods is about more than just storing. It's about retaining the memory of the fruit when it was in season, preserving a taste and texture that is rich with life. Preserving food is a fundamental skill of living sustainably. Whether you like to dabble in jam making, want to know how to store your harvest so it lasts through the year - or just think your family would benefit from having some home-made preserves on hand - this course will suit you.. We go through proper canning techniques and in the process make a tomato chutney and a cucumber pickle.
Sarah is a qualified chef, so she is all over the science of food and in this masterclass she is going to teach you how to preserve the seasons:
What you will learn
- We go through proper canning techniques and in the process make a tomato chutney and a cucumber pickle., jam and bottling fruit
What you will get
- Booklet with recipes, exclusive access to our Facebook group, lunch of sourdough and preserves, and take home a chutney and jam
What to bring
What to wear
The Food School is the perfect destination for learning how to cook delicious food, be more sustainable and live self-sufficient lives. Our courses are designed to provide students with the knowledge and skills to create meals that can be enjoyed by everyone. With a range of topics, from understanding the basics of cooking to advanced techniques such as fermentation, preserving and pickling, keeping bees, growing food, making pasta, herbalism and so much more. We offer hands on classes to help our students gain confidence in the kitchen. At the The Food School, we believe that everyone should have the opportunity to learn the skills to make better food and be more self-sufficient. Join us and discover the world of amazing food!
Cancellations & Refunds
If the organiser cancels the class:
You are entitled to a full refund.
If you can't attend the class:
You’re welcome to send someone in your place.
- A refund can be requested 14 days before class starts. An admin fee of AU$45.00 applies.
- A transfer can be requested 14 days before the class starts. An admin fee of AU$20.00 applies.
No changes will be allowed after these times.
Terms & Conditions
Anyone partaking in any classes or coming to any events at The Food School or organised by The Food School must agree to these terms and conditions.
1.) LIABILITY WAIVER
I agree to take on full responsibility for any damages, injuries and for physical and/or personal property, which I might incur whilst participating in classes and/or events organised by The Food School
2.) PHOTO & VIDEO
I agree to give The Food School unrestricted publishing rights for any photographs or videos taken at The Food School classes and events or on The Food School premises. (For use of The Food School marketing materials).
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