Frequently Asked Questions
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The Vegetable Garden Soil Management workshop (1-4pm afternoon sessions) covers five key steps: understanding your starting soil, balancing soil for intensive vegetable growing, activating soil life efficiently, fine-tuning soil quality through simple tests, and establishing a yearly rhythm of soil management activities. The workshop is designed to make soil complexity achievable for organic gardeners at any level.
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Peter Kearney has run workshops on organic and biodynamic gardening for 15 years and has worked with biodynamic methods for 30 years. His workshops are hosted in his productive organic and biodynamic food garden in Draper, approximately 30 minutes from Brisbane CBD.
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The Planting Techniques in Your Vegetable Garden workshop runs from 1-4pm on 15 March 2025. It covers in-season planting, increasing plant density, crop rotation, intercropping, companion planting, seed versus seedling selection, climbing frame techniques, and succession planting for Brisbane seasons. The workshop includes afternoon tea, digital training notes, seed packs, and in-season seedlings are available for purchase.
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Green manure cropping involves planting a crop specifically to feed the soil, then cutting it down at the appropriate stage where it breaks down biologically to feed the soil. The 3-hour Saturday afternoon workshop teaches this cost-effective, efficient process. It is demonstrated in Peter Kearney's garden where green manure cropping is used yearly from early January to March, the ideal timing for subtropical Brisbane climate.
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The How to Save Seeds in Your Vegetable Garden workshop covers key steps in seed saving including identifying ideal plant qualities for seed saving, harvesting seeds at the correct stage, drying and storing seeds for longer life, and determining which seeds are suitable for eating. The workshop includes hands-on activities, lectures, garden tours through diverse vegetable and herb crops, plus participants receive seed packs from Peter's garden and afternoon tea.
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Green manure cropping builds soil fertility and improves plant vitality, which leads to healthier crops and significantly lower impact from diseases, insects, and animals without needing crop protection methods. This process is particularly suited to Brisbane's subtropical climate when practiced from early January to March.