The ability to create the fluffiest, richest brioche is a skill everyone should have! We’ll guide you step by step through the technicalities of this sweet yeasted dough then show you several impressive sweet and savoury ways of using it. Bring your appetite!
Complementary glass of bubbles on arrival!
Class duration: 3 hours
- Produce the fluffiest, richest brioche!
- Get a step-by-step demo on what you can do with this incredible dough.
- Create amazing sweet AND savoury dishes using brioche dough!
- Bring a friend - 10% discount on bookings of 2 people or more.
- Get complimentary glass of bubbles on arrival.
- Your interest to learn!
Vendor sincce 2015
Located on the corner of St Albans Avenue and Beaufort Street in the edgy Perth suburb of Highgate, Rochelle Adonis Cakes + Confections is Perth’s premier destination for cakes, confections, high teas, cooking classes, dessert degustations, bespoke wedding and celebration cakes, nougat and ice cream.
Firmly cementing itself as a household name in Perth, it is fair to say that the Rochelle Adonis Cakes + Confections brand has become a treasured Western Australian icon, well known for its incredible presentation and mouth-watering delicacies.
48 HOUR CANCELLATION POLICY
Your deposit is non-refundable, but is wholly transferrable to another date [subject to availability] provided cancellation occurs no later than 48 hours prior to your reservation. We must receive written notice of intent to alter or cancel your booking via email. Cancellation less than 48 hours before your reservation will result in forfeiture of your part payment. In the event there is a decrease in the number of guests attending, we require a minimum of 48 hours written notice via email, otherwise we reserve the right to charge the balance payable on the day based on the original booking made.