Cooking Vietnamese: Saigon (Sydney)


Next Available: 12 Oct 6:30PM
3.0 hours

Description

Vietnamese food is considered one of the healthiest cuisines worldwide. In this class you will learn to prepare delicious dishes mixing spices and ingredients that are typical of the cuisine.

On the Menu

  • Lemongrass Prawn Skewers
  • Raw Beef and Meat Ball Pho Soup
  • Pandan Panna Cotta

At the end of the class you will sit down and enjoy the food you have prepared with your classmates. Any leftovers are for you to take home and we will also provide you with the recipes so you can regale your family and friends by recreating the delicious dishes.

Cooking is all about team-work and sharing a good time, and our working stations are designed for 2 people. Therefore, if you've purchased 1 ticket only for this class and are coming by yourself, we will pair you with one of our other guests. A great way to make new friends!The VIVE Experience is best appreciated with a minimum of 6 guests in the kitchen. If this number hasn't been reached 7 days prior to the class, VIVE Cooking School reserves the right to cancel it. 

By booking this class, you agree to our terms and conditions.

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Class Schedule

Duration: 3 Hours

What you will learn
  • How to source the best ingredients
  • How to mix spices to create those delicious Asian flavours
  • How to plan and prepare a 3 course meal
What you will get
  • The recipes to recreate those dishes at home
  • Delicious dishes to enjoy on the day, any leftovers to take home

What to wear

Comfortable shoes


Logo

VIVE Cooking School

Vendor sincce 2016

Sydney's hottest Cooking School, for passionate foodies who are searching for a deeper connection with how they shop, source, prepare and share food. VIVE is a place to Nourish, Inspire and Share.

The simple act of cooking and eating is both communal and emotional. Food provides a deep sense of connection and has the power to bring people together - and so VIVE Cooking School was born.

Be inspired! Become a better home chef with VIVE.

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Cancelation & Refund Policy

CANCELLATION POLICY

  • Booking of 3 people or less
    • Full refund is available if cancellation is up to 1 week prior to a class date.
    • No refund available if cancellation is within 1 week and up to 48 hours prior to a class date, however, you will be issued a credit to be used at VIVE Cooking School for another class to be booked within 6 months of the cancellation date. 
    • Cancellation within 48 hours will not be exchanged or refunded, however you may send someone else to attend the class. Please let us know if this is going to be the case. 
  • Booking of 4 or more people
    • You can be refunded or issued with a credit voucher (to be used within 6 months) if you cancel your class up to 3 weeks prior to the class start date.
    • No refund or exchange will be available if cancellation is within 3 weeks prior to the class date. However, please give us a call to discuss your circumstances and we'll be happy to try and help you out.

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Terms & Conditions

WHAT YOU NEED TO KNOW BEFORE BOOKING A CLASS

  • Please read carefully the description of the class before booking including the dishes and make sure to inform us of any food allergies you might have upon booking
  • We reserve the right to cancel a class up to 48 hours prior to its date if we do not have enough bookings. We will inform you as soon as possible and offer you either a refund or the option to book another class at a later date. 
  • Junior Classes:
    • They are strictly for children aged 7 years old and above and a parent will have to help out with any child aged less than 10 years old. 
    • We reserve the right to refuse entry to a child if we feel he/she is too small to attend the class without running the risk to injure him/herself. 

TO PREPARE FOR YOUR COOKING CLASS

  • Please arrive no later than 15 minutes prior to class commencing so that we can start cooking on time. 
  • This is an immersive, hands-on class. You will be on your feet most of the time so please wear comfortable, closed-toe shoes.
  • We suggest you do not eat prior to the class as we will conclude with a meal around the table where you will be able to enjoy your creation with your fellow classmates. 

DURING THE CLASS

  • As we are committed to serve you only the freshest produce, please note that some of the class menus may vary slightly depending on product availability on the day. 
  • Please note that cameras are placed in the school and the classes will be filmed and broadcasted live within the precinct of VIVE Cooking School. 
  • Some classes may be recorded and part of the content may be used for promoting future classes on VIVE Cooking School online channels, including (but not restricted to) Facebook, Instagram, YouTube, and both on our blog and newsletter.  

CANCELLATION POLICY

  • Booking of 3 people or less
    • Full refund is available if cancellation is up to 1 week prior to a class date.
    • No refund available if cancellation is within 1 week and up to 48 hours prior to a class date, however, you will be issued a credit to be used at VIVE Cooking School for another class to be booked within 6 months of the cancellation date. 
    • Cancellation within 48 hours will not be exchanged or refunded, however you may send someone else to attend the class. Please let us know if this is going to be the case. 
  • Booking of 4 or more people
    • You can be refunded or issued with a credit voucher (to be used within 6 months) if you cancel your class up to 3 weeks prior to the class start date.
    • No refund or exchange will be available if cancellation is within 3 weeks prior to the class date. However, please give us a call to discuss your circumstances and we'll be happy to try and help you out.

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