Thermomix, Baking, Cakes, onsite
AU$85.00

Onsite: Thermomix Cake Mastery "creaming method"

No more heavy cakes - my method works every time.

Next Available: Sat, 04 May 10:30AM (AEST)
1 hour 30 minutes

Description

Are you struggling with cakes that are turn out more "hit and miss" rather than "light and fluffy"?

Join us at Bec's Table Cooking School for a special 2-hour masterclass that's all about conquering the classic creaming method using your Thermomix!

Why This Class?

For 7 years, we ran the beloved Bake Club at our onsite school, and time and time again, we've seen the difference a little guidance can make. Whether your cakes come out heavy, uneven, or just not quite right, we've got the solutions you've been searching for.

The Thermomix is a brilliant machine, you'll never pull out your stand mixer again once you learn these rules.

If you already own the $49 online course and want to attend the onsite class, please let us know before you book.

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What you will learn

  • The Creaming Method Uncovered: Discover how to properly cream butter and sugar in your Thermomix to get that light, airy texture every time.
  • Thermomix Tips and Tricks: Learn how to make the most of your Thermomix for cake making, with pastry chef secrets that ensure success.
  • The Thermomix needs to be treated just a little differntly to a stand mixer, but once you know these simple rules you'll love making cake in it.

What you will get

  • Pastry chef insights into making your cakes lighter and more delicious than ever
  • A fun, engaging atmosphere where you can ask questions and learn in a supportive environment
  • The full online course which is yours to keep.
Parking Info

Plenty of parking on our cooking school grounds


What to bring

  • This is a demonstration class, no need to bring anything

What to wear

Casual clothing is fine.

Appropriate for

This class is designed exclusively for Thermomix owners who can attend our onsite school. Whether you're a baking enthusiast or just looking to improve your skills, if you love cakes and own a Thermomix, this class is for you!


Bec's Table Cooking School

4.9
(746 Reviews)

Baking courses, Cooking courses using Thermo cookers and Conventional Methods.

Bec is a classically trained Chef/Pastry Chef who loves to share the knowledge of making and baking brilliant food. We hope to inspire with our tips, techniques and quick ideas. 

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Your Teacher

Bec is a pastry chef with a passion for demystifying the art of baking. With years of experience both in professional kitchens and teaching at Bec's Table Cooking School, Bec has mastered the delicate balance of science and art that goes into creating the perfect butter cake.

Not one to keep secrets, Bec is eager to share the why's and how's behind each step of the cake-making process she's developed for the Thermomix. From the importance of creaming butter and sugar to the role of each ingredient, you'll gain not just recipes, but a deeper understanding of baking science that guarantees success. 

Join Bec for a journey into the heart of cake perfection, where enthusiasm meets expertise.

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Bec's Table Cooking School has an average rating of 4.9 for their other classes.

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Cancellations & Refunds

If the organiser cancels the class:

You are entitled to a full refund.

If you can't attend the class:

You’re welcome to send someone in your place.

OR

  • A refund can be requested 7 days before class starts. Free of charge.

Terms & Conditions

Anyone who participates in any classes or attends any events at Bec's Table Cooking School or is organised by Bec's Table Cooking School must agree to these terms and conditions.

1.) LIABILITY WAIVER

I agree to take on full responsibility for any damages, injuries and for physical and/or personal property which I might incur whilst participating in classes and/or events organised by Bec's Table Cooking School.

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