The Cheese Maker

The Cheese Maker

Millendon, WA 6056
Member since 2014
Verified by WeTeachMe

  • 278 Classes
  • 3170 Students
  • 312 Reviews
Description

Based in Perth, Western Australia, The Cheese Maker runs a range of cheese making courses so you can learn everything you need to know to make everyone’s favourites from home.

In each of our courses you'll watch, learn, and get hands on practice. Most importantly you can trust that you'll be able to re-create what you learn in class time and time again, with our take home guide and follow-on cheese making products and support because it's not just a course, it's the start of your cheese making adventure with us.

The Cheese Maker runs half day and full day classes in home cheese making. No previous experience is required and, if doing multiple courses, can be done in any order. We also run corporate events and are a supplier of cheese making cultures and equipment.

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Gallery

Terms & Conditions

Cancellation and Refund Policy

  • All payments are final.
  • A $50 fee applies to course date transfers and date transfers are not permitted within 14 days of course date. You can however transfer a course to another party.
  • All courses are subject to minimum numbers (in the event that minimum course numbers are not reached, you will be notified 7 days prior to course commencement). If your course is postponed by The Cheese Maker due to insufficient numbers you will be given the option to transfer to a future course. If an appropriate date within 3 months cannot be found, you will be offered a full refund.

Gift Vouchers

If you purchase a gift voucher for a course with no course date selected, course credit will be valid for 12 months from date of purchase. If a gift voucher is purchased for a specific course date, the general course refund and transfer policy applies.

Email newsletter subscription

Course participants will automatically be added to The Cheese Maker's graduate email newsletter. Containing news, information and tips for your cheesemaking, this comes out 2-3 times per year and you can unsubscribe at any time.  

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312 Reviews
5 stars
261
4 stars
38
3 stars
7
2 stars
3
1 star
3
Sandy

12 September 2019 • Haloumi Cheese Making Course

Once again, a very informative and enjoyable few hours spent learning about Cheese Making. A wonderful social occasion learning the art of making Haloumi cheese along with a full house of other like minded individuals. Coffee and Tea were provided along with all the implements required for producing Haloumi - even a tasting of the Haloumi depicted in the adjacent photograph - Water melon, Haloumi and Mint - was provided [ delicious ]. Later, a cooking competition was enjoyed using the very Haloumi that we, the students, had made ourselves just to give everyone an opportunity to enjoy the various ways that Haloumi could be prepared. Overall, an excellent afternoon spent.

Ken

11 September 2019 • Haloumi Cheese Making Course

A most enjoyable and educational afternoon. Tanya did a great job of keeping us all informed, on task and achieving. The final product was superb and the camaraderie generated was great to observe. A wonderful and useful afternoon.

Dennis

10 September 2019 • Farmhouse Cheese Making Course

I thoroughly enjoyed the course. It is done it a very relaxed and friendly environment. I learnt what mistakes I had made on earlier attempts and how easy it can be with a little patience. Im looking forward to doing another course. Highly recommended.

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