Learn to make Salami with Frank
from AU$125.00/head
5% off with code "WTMTAKE5"
Limited time only (Click to copy)

Learn to make Salami with Frank

Make Salami like an Italian

Next Available: Sun, Mon, Tue, Wed, Thu, Fri, Sat
(Private Dates Available)
4 hours
Group Size: 10 - 20

Description

Francesco makes a good salami, it’s fair to say he makes an incredible salami, and he can show you how you can too.

 

During this four hour workshop you will learn how to:

*Prepare the pork

*Techniques for filling, tying and drying

 

WHAT YOU WILL TAKE HOME

You will also receive all the recipes on how to recreate them in your own home.

Take home salami too for drying.

 

WHAT YOU WILL EAT

 

Antipasto lunch, a glass of wine and soft drinks provided during the class

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What you will learn

  • Guests will learn to make salami like an Italian

What you will get

  • You will also receive all the recipes on how to recreate them in your own home. Take home salami too for drying.

What to bring

  • Bring yourself

What to wear

Comfortable casual clothing

Appropriate for

Beginners to advanced


The Food School

5.0
(2 Reviews)

The Food School is the perfect destination for learning how to cook delicious food, be more sustainable and live self-sufficient lives. Our courses are designed to provide students with the knowledge and skills to create meals that can be enjoyed by everyone. With a range of topics, from understanding the basics of cooking to advanced techniques such as fermentation, preserving and pickling, keeping bees, growing food, making pasta, herbalism and so much more. We offer hands on classes to help our students gain confidence in the kitchen. At the The Food School, we believe that everyone should have the opportunity to learn the skills to make better food and be more self-sufficient. Join us and discover the world of amazing food!

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5.0 (1 review)
Steverated it
11 Jun 2023
Excellent course! Phil (standing in for Frank) was a very cheerful, interesting and down to earth presenter. The processes were clearly explained and Phil answered all questions. I would strongly recommend this course if you have ever thought about having a go at making your own salami!

Cancellations & Refunds

If the organiser cancels the class:

You are entitled to a full refund.

If you can't attend the class:

You’re welcome to send someone in your place.

OR

  • A refund can be requested 14 days before class starts. An admin fee of AU$45.00 applies.
  • A transfer can be requested 14 days before the class starts. An admin fee of AU$20.00 applies.

No changes will be allowed after these times.

Terms & Conditions

Anyone partaking in any classes or coming to any events at The Food School or organised by The Food School must agree to these terms and conditions.

1.) LIABILITY WAIVER

I agree to take on full responsibility for any damages, injuries and for physical and/or personal property, which I might incur whilst participating in classes and/or events organised by The Food School

2.) PHOTO & VIDEO

I agree to give The Food School unrestricted publishing rights for any photographs or videos taken at The Food School  classes and events or on The Food School premises. (For use of The Food School marketing materials).

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