The Humble Dumpling

The Humble Dumpling

Fairfield, VIC 3078
  • 221
  • 1692
  • 206
Member since 2015
Verified by WeTeachMe

All Classes by The Humble Dumpling

4.9 (206 reviews)
Lucyrated it
23 May 2021DUMPLINGS & BAO BUN - in person workshop
Only food course I've ever left where I was hungry. Not enough food for everyone and very few opportunities to practice skills.
Elainerated it
10 May 2021Lets Make Dumplings - In Person Workshop
Had a wonderful Mothers Day at the Humble Dumpling with my daughter learning to make dumplings with Angie. My daughter is a coeliac and Angie was so accommodating in seeing up a seperate work area to ensure no cross contamination. Angie also modified the filings to exclude any gluten. And the GF dumpling dough was amazing🙏
Isaacrated it
13 Apr 2021Lets Make Dumplings - In Person Workshop
My 10 year old son and I participated in Angie's dumpling making class. Angie is an extremely generous and family-oriented person and she welcomed us both with a warm heart. My son and I wish we had taken this class years ago - as making dumplings from scratch is not that hard. We learnt a lot and we had a lot of fun doing so. Thank you Angie. I highly recommend this class!
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About The Humble Dumpling

The Humble Dumpling
Member since 2015
Verified by WeTeachMe

For me, cooking has always been about the sharing of food. It’s about the anticipation of sitting down together and having quality time to talk and share a meal.

I am the daughter of Chinese cooking legend Elizabeth Chong and granddaughter to pioneering and dim-sim inventor William Wing Young.  In so many ways I have always been surrounded by food.  I went on to study  Horticulture but found myself always wanting to plant veggies in peoples front gardens.  Later, I  designed Victoria’s first fully accredited  Asian Cookery course at William Angliss Institute  of TAFE where I taught for nearly 20yrs.

Today, my  business The Humble Dumpling, is a return to my roots and family traditions. I grew up surrounded by aunties, uncles, grandparents and many many cousins who gathered every Sunday to make dumplings.   I have such fond memories of those days and hope that my workshops and events will go some of the way towards sharing my wonderfully rich food culture.

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Cancellations & Refunds

If the organiser cancels the class:

You are entitled to a full refund.

If you can't attend the class:

You’re welcome to send someone in your place.


You may cancel anytime before class starts and claim a full refund or transfer or credit note.

We recommend the refund upgrade option upon checkout in case you’re not able to attend the class. Learn more about refund upgrade option.

Terms & Conditions

Anyone participating  in any classes with The Humble Dumpling  must agree to these terms and conditions.


Agree to take on full responsibility for any damages, injuries and for physical and/or personal property, which might incur whilst participating in classes


Agree to give The Humble Dumpling unrestricted publishing rights for any photographs or videos or recordings taken at The Humble Dumpling  classes  (For use of THD marketing materials)


Agree to be signed up to receive regular updates from the Humble Dumpling

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