Wine Dinners are conducted in Flinders Lane at Kenzan Japanese Restaurant . Limited to 10 participants only, these luxurious wine dinners are held in the private Tatami room and feature predominantly top end Chardonnay and Pinot Noir. A unique offering, which allows participants to explore new flavor profiles, textures and food and wine combinations. These events are also proving to be very popular with the corporate market as they offer an alternative experience.
Tuesday March 5th. (fully booked)
Monday May 6th (fully booked)
Tuesday August 6th
- Balance and Texture
- Matching Japanese food with wine
- The versatility of Chardonnay and Pinot Noir
- A specially prepared six course Japanese menu
- An opportunity to sample some of Australia's finest Chardonnay and Pinot Noir
- A unique dining experience with those who share a common interest
Those with a love of food and wine
Vendor since 2015
Fine Wine Appreciation - passionate, independent wine education
Fine Wine Appreciation has been running for over 15 years in Melbourne, conducted by respected wine expert Matthew Hansen. As a highly acclaimed professional chef and educator, Matthew’s personable style and passionate approach ensures all those with a love of fine wine will benefit from his unique and insightful perspectives.
Most importantly, Matthew is Melbourne’s only completely independent educator, and not affiliated with any specific wineries, wine merchant or makers – all wines featured in his courses are offered on merit alone. Fine Wine Appreciation does not accept industry favours, and does not sell wine to participants.