A Message from Sweet Artist Academy:
For the safety of our staff and your fellow students, we ask you to notify us as soon as possible if you are not well enough to attend. If you have a cough, even mild, please do not attend your class, rebook when you are 100% well.
Cafe Style Cakes   (4 hours class)

Cafe Style Cakes (4 hours class)

Cafe style cakes Perth

Next Available: Sun, 18 Jun 1:30PM (AWST)
(+1 more date)
3 hours 30 minutes
Over 50 people have attended this class



Please on a hot day bring an esky or ice cooler to take your product home.

What you will learn in this course:

In this course, (4 hours class.) you will learn to make make a real black forest from scratch and the new sensation, salted caramel bliss balls. All hands-on, make your own.

Element performance criteria:

  1. Make and bake chocolate from scratch.
  2. Make a chocolate mousse
  3. Make  cream chantilly
  4. Cook sour cherries
  5. make  salted caramel bliss
  6. Built and decorate your black forest with chocolate shards.
    Very rewarding and short class, wear good sport shoes.

This is always a popular course, so do not delay in booking! 

See you soon 

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What you will learn

  • After this class, you will be very confident to start baking at home. All the bases will be covered.
  • Make the new trendies" Salted caramel bliss."

What you will get

  • Students will take home their products.
  • Recipes book and apron will be provided at the beginning of the course, for student to keep.
Parking Info

Free parking at the front of the school.

What to bring

  • Your interest to learn! It is a short class, we don't stop for lunch but you can have a coffee breaks as required.
  • Your smile and camera.

What to wear

Be prepare for a rewarding day, wear good sport shoes.

Appropriate for

Prerequisites: No prerequisite for this course – open to public and trade. 16 yo minimum age requirement.

Sweet Artist Academy

(837 Reviews)

Welcome to your school.

All our classes are designed for beginners. You will feel at ease in any of the classes with other students of the same baking level as yours.

For all our training courses we use ingredients that will be easy for you to get from your shopping place.

The courses are designed to be delivered in an intensive few hours block. You do not need to book for a series,
The training you will receive is of a very high standard – equal to European standards (without the cost of flying there!) and you will have the opportunity to learn all about Pastry using the latest equipment and techniques direct from Europe. All the courses are designed for trade and the public. Most courses do not require any prerequisite – the only requirement is that you are a food fanatic. Also, all the tools are provided, so you won’t need to buy any tools that you may not use again.

To achieve these high standards whilst catering for individual learning, class sizes will always be kept to a low number.

Courses can be developed and tailored to suit your needs for small groups. Instruction, training and/or demonstrations can be done at our premises or we can come to you if you have a sufficient number of students and adequate facilities.

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5.0 (18 reviews)
Irenerated it
19 Feb 2023
I absolutely loved this class. I did not think I was capable of making anything that tasted and looked as good as my Black Forest Cake!! Thank you so much for making it so much fun, Patrick.
Dylanrated it
17 Jan 2023
My son (16yr old) attended his first session with Patrick and came home with a stunning and delicious Black Forest cake and some salted caramel bliss balls. He loved the whole experience and has asked me to book him for another class. Thank you Patrick for making baking so much fun.
Janetrated it
15 Nov 2022
Had a great time, Patrick is very good at what he does, will definitely be booking another class
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Cancellations & Refunds

If the organiser cancels the class:

You are entitled to a full refund.

If you can't attend the class:

You’re welcome to send someone in your place.


  • A transfer can be requested 2 days before the class starts. Free of charge.
  • A credit note can be requested 3 days before the class starts. Free of charge.

No changes will be allowed after these times.

Terms & Conditions

Important Health and Safety Information

  • For safety reasons, you will need to be 16 years or older to attend our courses. 
  • Our courses are NOT SUITABLE if you are allergic to NUTS or other food ingredients.
  • For health and safety reasons, enclosed shoes must be worn during training. Long hair must be tied back, and avoid wearing loose bracelets or bangles, keep your rings at home.
  • Casual and light clothes are suitable. As you will stand up for a period of time, snickers or shoes with thick sole are recommended.

You will get a recipe folder and an apron for you to take home. Video recording and photos are permitted but do not include other students in your shots without asking them first.


  • For a full day course, you will have a 30 minutes lunch break.
    For a short class, 3 to 4 hours, we won't have time for a lunch break, but the will have a coffee break.
  • A dining room is provided for your breaks. Hot and cold drinks, cookies and breakfast bars will be available free of charge. 
  • We have ample free parking space in front of our premises. We are located just a 10 min walk from Joondalup train station, in the business park opposite the shopping centre. We encourage you to use public transport, we have a free pick up and drop off at the Joondalup train station, organise it in advance.
  • I sometimes take photos of the classes for my FB page, please let me know if you don't want to be included in the photos. 
  • Vouchers can be passed on to another person, but cannot be refunded.
  • On a hot day, don't forget a big esky and ice bag.

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