Community Bread is a Melbourne based artisan independent bakery providing customers with the highest quality bread made from the highest quality ingredients. Community Bread provides a subscription based membership model and will deliver freshly baked bread to the customer, to ensure freshness and convenience. Hand delivering the bread also provides a connection point between producer and consumer. Community Bread believes that fresh, handmade bread is one of life’s most simple pleasures. Being able to share that bread makes that simple pleasure very very special.
Our bread is made from three ingredients. Flour, salt and water. The flour we use is organic and is sourced from an Australian, family owned business. Our bread is made patiently and above all else, lovingly. We let the bread ferment naturally and at it's own pace. This is generally a 40 hour process. Output is limited to ensure that the highest quality product makes it to our subscribers.
Deliveries can be to a home address or to a place of work. It is up to you to nominate. As all bread is baked on a subscription based model there is no waste. All deliveries are carried out on a bicycle which limits our environmental impact. Currently we are offering delivery to Melbourne CBD, North Melbourne, Kensington, Collingwood, Fitzroy, Fitzroy North, Carlton, Carlton North, Parkville, Brunswick and Northcote. If you fall outside of this catchment area please contact us and we can see if we can arrange a different method to get our bread to you.
True gentlemen who have the passion and patience to teach as well as entertain throughout the whole workshop, all things sourdough. I can now make with confidence beautiful sourdough bread where I struggled previously. The highlight was seeing the result of baking the bread and it lookin, smelling and tasting as it should. Amazing.