Winemaker’s Dinners are conducted at Scopri Restaurant in Carlton and feature four courses and eight wines (two wines served with each course).
Classes are capped at 10 participants allowing for maximum interaction between guests and the featured vigneron all around one table.
A unique opportunity to explore the individual winemaker’s art and philosophy.
Although I have been a follower of Curly Flat for a number of years, it was interesting to listen to Phillip Moraghan describe the grape growing and winemaking process since the winery started in the late 1990's. It was also interesting listening to other peoples' questions and Phillip's answers. The service and food at Scopri was another highlight of the evening. I'll definitely be attending more of Matthew's wine evenings. Regards Belinda and Michael
Philip from Curly Flat was both informative and interesting. The wines were of high quality. The food was delicious and well matched. Good night out.
That Pinot Gris can be aged