Trupp Cooking School

Trupp Cooking School

(7)
Melbourne, VIC

Pie Masterclass

What to Bring

  • Your enthusiasm!

What to Wear

  • Casual

Pie Masterclass

About This Class

Class Schedule

  • Duration: 3 Hours

What You Will Learn

  • Learn how to make good wholesome quality pie fillings and doughs
  • How to turn them into individual pies, family pies and pot-pies
  • A complete learning experience

What You Get

  • Expert tuition from an expert coach
  • Each student leaves with a full recipe book, so they can apply their new skills at home

Description

Pie Masterclass

Pies today fall into the category of fast foods but that’s truly undeserved as this session will demonstrate you. In this class you will learn how to make good wholesome quality pie fillings and dough’s and how to turn them into individual pies, family pies and pot-pies. Recipes include Chicken-Sweet Corn and Lemon Pie, Adzuki Bean-Tempeh and Shitake Mushroom Pie, a Fluffy Fish Pie, Hachis Parmentier, Steak and Guinness Pie, Vegetable Pie, Burgundy Beef Pie and Apple Pie with Cinnamon ice cream.

Note: all the recipes in the session are made with organic wholemeal flour, recipe conversion for white flour is given.

See yourself here?
Book soon. 282 people viewed this class.
(1)
A
Mar 2017
Pie Masterclass - 14 Mar 2017 6:00 PM

Great class. Learnt lots of tips and tricks. The pies we made looked professional and tasted amazing.

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