William Angliss Institute
3
Students
Melbourne, VIC
All Classes
Food Handlers Course – SITXFSA005
Gain essential food safety skills for hospitality
Tue, 27 Jan 9:00AM
7h
Runs Regularly
AU$120.00
ABC of Espresso Making
Learn the fundamentals of crafting quality espresso
Mon, 02 Feb 1:00PM
3h 30m
Runs Regularly
AU$180.00
Responsible Service of Alcohol (RSA) - VIC
Earn your RSA certification face-to-face in Victoria
Tue, 03 Feb 10:00AM
6h
Runs Regularly
AU$70.00
Bean to Bar Chocolate Workshop
Hands-on chocolate making, tasting, and theory
Tue, 03 Feb 5:00PM
23h
Limited Run
AU$590.00
Food Handlers – SITXFSA005 via Zoom
Gain food safety accreditation online for hospitality
Thu, 05 Feb 9:00AM
7h
Runs Regularly
AU$120.00
Food Safety Supervisor - Hospitality (SITXFSA006)
One-day accredited food safety supervisor course
Tue, 10 Feb 9:00AM
7h
Runs Regularly
AU$165.00
Licensees' First Step - Face to Face VIC
Liquor licensing training for new entrants in Victoria
Wed, 11 Feb 10:00AM
6h
Runs Regularly
AU$190.00
RSA Course Online via Zoom (VIC)
Get your RSA certification online – Zoom delivery for VIC
Fri, 13 Feb 10:00AM
6h
Limited Run
AU$70.00
Advanced RSA for Late Night Venue Managers
Enhance compliance and safety skills for late night venues
Tue, 17 Feb 10:00AM
8h
Limited Run
AU$360.00
Provide First Aid - HLTAID009/10/11
Become certified in essential first aid skills
Mon, 23 Feb 8:30AM
8h
Runs Regularly
AU$165.00
Licensees' First Step - Online VIC
Learn Victorian liquor laws in a live Zoom course
Wed, 25 Feb 10:00AM
6h
Limited Run
AU$190.00
WSET Level 1 Award in Wines
Discover the foundations of wine in this beginner-level course
Sun, 22 Mar 9:00AM
8h
Limited Run
AU$320.00
Danish Pastry Masterclass
Master laminated doughs & classic Danish pastries
Sun, 22 Mar 9:30AM
6h
Runs Regularly
AU$360.00
Pâtisseries Viennoiseries: Croissants
Master traditional croissant making with expert pastry techniques
Sun, 22 Mar 9:30AM
6h
Runs Regularly
AU$360.00
Breaking Bread
Master the art of bread baking in one day
Sun, 22 Mar 9:30AM
6h
Runs Regularly
AU$360.00
Le Gateaux
Master the art of classic and modern gateaux
Sun, 22 Mar 10:00AM
6h
Runs Regularly
AU$360.00
Knife Skills
Master knife techniques for confident cooking
Sun, 22 Mar 10:00AM
6h
Limited Run
AU$360.00
Intermediate Gelato Course – Level 2
Master advanced gelato techniques and recipe creation
Mon, 23 Mar 9:00AM
8h
Limited Run
AU$1,950.00
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