Executive Chef Ben Higgs will teach you fabulous, classic French dishes, finishing the lesson with a three course meal and wine.
Ben takes you step by step through the process, as you follow along in an enjoyable and informative morning of hands-on cooking. You'll learn how to prepare, cook and present a three course meal to impress, whilst learning the tricks of the trade. You can then enjoy your lunch in The Wild Oak Restaurant.
- Learn some new recipes
- Learn to cook a complete three course French meal
- Improve your kitchen skills
- Three course meal with wine
Vendor since 2013
The Wild Oak Cooking School is purposely designed to maximize the use of a central workspace, which allows a 'hands on' experience rather than a 'demonstration' kitchen. Having a small capacity of 8-10, students can enjoy a much higher level of contact with professional chef instructors.